Pacific Fresh SeaFood specializes in receiving, processing, packing, shipping and the distribution of seafood. It carries a full line of fresh and frozen seafood, poultry and beef, as well as dry goods. Pacific Fresh SeaFood maintains a more than 55,000-square-foot distribution facility. The company offers salmon, halibut, crab, crab meat, oyster, clams, mussels, smoked fish, bottom fish, prawns, shrimp, tuna, swordfish, cod, trout, catfish and exotics from all over the world. It offers a variety of dry goods, including cocktail and tartar sauce, batters, breading, Cioppino sauce and a selection of marinades. Pacific Fresh SeaFood is a part of the Pacific Seafood Group of companies, which has distribution from Salt Lake City to the Canadian border with a fleet of 120 refrigerated trucks.
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