The National Celiac Association, based in Santa Ana, CA, is a non-profit organization dedicated to providing support and resources for individuals with celiac disease and gluten-related disorders. Through their events, webinars, and publications, they aim to educate and raise awareness about these conditions, while also offering assistance and guidance to those in need.
With a focus on promoting gluten-free living, the National Celiac Association strives to empower individuals to navigate the challenges of a gluten-free lifestyle, offering valuable information on topics such as gluten-free recipes, restaurant directories, and food assistance programs. Their commitment to improving the lives of those affected by celiac disease is evident in their dedication to providing comprehensive resources and support for the gluten-free community.
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