Mag's Donuts & Bakery in Irvine, CA, has been a beloved establishment since 1980, offering a wide array of classic and innovative donut creations. From traditional raised and cake donuts to tantalizing Nutella cronuts and maple bacon cronuts, each treat is freshly baked daily, catering to the local community with pride.
Founded by the Yen family, who found refuge in the US after the Cambodian Civil War, Mag’s Donuts & Bakery symbolizes resilience and dedication. Originally purchased from a Chicagoan named Mag, the bakery has become a cherished part of Irvine's culinary landscape, showcasing a rich history of perseverance and passion for baking.
As a University Park tradition, Mag's Donuts & Bakery has garnered a loyal following over the years, known for not only their delectable offerings but also for the warm and welcoming atmosphere. Customers often praise the quality of the donuts, with some even considering them a household favorite and a surefire way to brighten any occasion.
Generated from the website content