Koi Palace, with its roots dating back to 1996, aims to transport patrons to the vibrant fishing port of Lei Yue Men in Hong Kong. The restaurant prides itself on offering an unparalleled Chinese dining experience, boasting a menu that includes exquisite dim sum, traditional Cantonese seafood, succulent roast meats, and authentic wok-fired dishes.
Step into Koi Palace and immerse yourself in a dynamic ambiance adorned with exquisite Chinese decor reminiscent of bustling teahouses in Southern China. The restaurant caters to both traditional and modern palates, offering set dinner courses perfect for large gatherings, ensuring a memorable culinary journey for all.
For those seeking to celebrate a special occasion, Koi Palace is ready to accommodate, offering customizable menus that change with the seasons, highlighting local ingredients and expertly crafted set courses. Indulge in a feast of dim sum, seafood, and tea house delights, all under one roof at Koi Palace.
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