History
J&Q established the first restaurant in Saigon, Vietnam before right before 1975. The primary products were French Baguette, French Coffee, and other common dishes for the working class and local families. After 35 years, the owners carry the same passion and reopen their first store in Anaheim to serve the the locals and the businesses around.
Specialties
J&Q makes fresh Banh Mi (french baguette) from scratch daily. Pho and other items are made and prepared fresh daily as well.