Gelato by Patrizia is an artisanal gelato shop located in Los Angeles, CA. They pride themselves on using the highest-quality ingredients sourced from local farms, including organic milk from Straus Creamery and California's best seasonal fruit, to create their creamy and flavorful gelato.
At Gelato by Patrizia, each batch of gelato is carefully crafted by Patrizia Pasqualetti, a gelato chef with a passion for infusing authentic flavors into her creations. With a focus on showcasing the exquisite and subtle nature of each ingredient, Gelato by Patrizia offers a delightful and refreshing experience for gelato lovers.
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