History
Owners, Nick Rothman and Paula Thompson, began their partnership in 2015. In HOGWASH, they have furthered their passion for delighting guests with exceptional products and warm hospitality. HOGWASH is a modern California gastropub serving the most delicious house-made sausages and pickles, expertly paired with 30 of the world's finest craft beers on tap. The HOGWASH experience offers a unique, playful variation of the traditional beer hall, welcoming guests with inspired design and exceptional food, all the while maintaining a warm, laid back atmosphere.
Specialties
HOGWASH is a modern California sausage and beer bar featuring a focused menu of artisanal, house-made sausages and other small fare, expertly paired with 30 of the world's finest craft beers on tap.