Hed 11 in San Francisco, CA, nestled in Japan town, offers a delightful Thai tasting menu crafted with local, seasonal ingredients. At the helm, Chef Saint's expertise and creativity shine, evident in every meticulously prepared dish. The recent accolade from the 2024 Michelin Guide underscores Chef Saint's commitment to blending tradition with innovation, resulting in an extraordinary dining adventure.
By sourcing ingredients from nearby producers, Chef Saint ensures each plate at Hed 11 is a harmonious blend of authenticity and modern flair. The restaurant invites guests to savor an immersive culinary journey, where the warmth and depth of Thai flavors are meticulously woven into every detail. Visitors can expect a dining experience that is both familiar and refreshingly innovative, promising a feast for the senses.
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