Handline Coastal California is a modern roadside eatery in West County, featuring sustainable seafood from the West Coast and burgers from chef Natalie Goble and Lowell Sheldon of Peter Lowell's organic restaurant in Sebastopol. The modern California menu celebrates the region's bounty and pays homage to the early immigrants who brought their cooking techniques and ingredients to the Golden State, handmade corn tortillas (milled onsite and cooked on the comal), Baja-style tacos, tostadas and ceviches are served alongside Dungeness crab sandwiches, fisherman's stew, fresh oysters and LA-style (Foster's) burgers. Handline is inspired by its location in the former Foster's Freeze on the main drag in town on Gravenstein Highway, where for generations, families have met up for a bite.
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