Grover Beach Sourdough, located in Grover Beach, CA, is a beloved bakery known for its traditional fermented sourdough bread, buttermilk biscuits, and brown butter cookies. Founded by the passionate duo Brooke and Jacob Town, the bakery uses only the finest quality ingredients sourced locally, including certified organic flours and grains.
Supplying their sister restaurant, The Spoon Trade, with a variety of artisanal goods, Grover Beach Sourdough prides itself on crafting delicious baked goods that are made with care and dedication. Visitors can enjoy a selection of sourdough bread, pastries, and grab-and-go items, all baked fresh daily with a touch of love and expertise.
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