Georges at the Cove is a renowned oceanfront dining destination with one of the most breathtaking coastal views in Southern California. Located in the heart of La Jolla, we celebrate the best of San Diego’s distinct lifestyle with relaxed indoor/outdoor environments and menus that showcase seasonal, local ingredients in fresh, simple preparations. Perfectly prepared grass-fed burgers. A delicious array of fish, seafood and vegetarian dishes. House made desserts by pastry chef Aly Lang. All complemented by an inventive selection of locally-inspired cocktails and an elevated wine list. Planning an event? Our private, newly renovated Lower Level is the ideal space for group events, large and small, from rehearsal dinners and wedding receptions to birthday and anniversary celebrations, and corporate functions. With a range of menu options created by acclaimed chef/partner Trey Foshee and his team, an unparalleled setting, and a commitment to flawless execution.
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