Flying Food Group is a privately owned provider of exceptional meals for the world's premier airlines and leading retail brands, based in the United States. Founded in 1983 by entrepreneur Sue Gin, the company consistently earns awards and customer loyalty through its commitment to top-quality products and exceptional customer service.
With a network of facilities and a collaborative corporate structure, Flying Food Group delivers rapid responses to customer needs, emphasizing customer service as its core commitment and partnership as its operating model. CEO David Cotton continues the company's expansion and steady growth, supported by a top culinary team and a nationwide production network that supplies meals and snacks for airline customers and retail partners.
Generated from the website