Established in 1994, Corn Maiden Foods Inc. develops and sells a diverse line of gourmet tamales created with Native American recipes from the Southwest. Located at Harbor City, Calif., the company offers a variety of hand-made and hand-tied tamales in the categories, such as cheese, vegan, seafood, poultry and meat. Additionally, it offers a gourmet sauces and fillings featuring Gouda and goat cheeses, chicken breast, sweet mango and wild mushrooms. Some of desserts provided comprise dark Belgian chocolate, raspberries, pumpkin and tart currants. The company operates from a USDA (United States Department of Agriculture) approved facility and start-of-the-art equipment.
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