Coconut Bay is a Pan-Asian restaurant that combines authentic Thai-inspired food with influences from other Asian cuisines and California cooking to create new dishes. At affordable prices, it offers both traditional dishes from many different Asian cultures, such as Indian Curry and Roti or Thai Satay and many other specialty chef dishes that are unique to the restaurant (such as the Phuket Seafood Salad). Owner Aim-Orn Vivat is involved in the Burlingame business community and is well-regarded by many patrons, who consistently praise her friendly conversations.