Heirloom, a Modern Farmhouse, is a local gem in Huntington Beach, CA, offering a globally inspired menu that showcases farm-to-table cuisine. With a warm and inviting ambiance, this family-run restaurant provides a cozy atmosphere where guests can enjoy incredible food, beer, and wine. From mouth-watering dishes like mushroom soup and scallop risotto to a carefully selected wine list and local beers on tap, Heirloom offers a dining experience that will leave taste buds craving for more.
Owned by the mother-daughter team of Leo Clancy and Chef Brianne Clancy, Heirloom has quickly become a favorite among locals and visitors alike. The restaurant's commitment to supporting small businesses is evident in their use of locally sourced ingredients and partnerships with local vendors. Whether you're a foodie looking for unique flavors or simply seeking a memorable dining experience, Heirloom is the perfect destination to indulge in delicious cuisine and create lasting memories with family and friends.
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