History
We held our grand opening in May 2004 and have been committed to quality, fresh Chinese cuisine ever since.
Specialties
We serve Mandarin and Sichuan Chinese Cuisine, with no MSG and cooked fresh to order. Our 3 chefs have over 20 years of experience in the Chinese cuisine industry. We offer a variety of lunch and dinner specials as well as catering for larger groups. We look forward to serving you with our excellent Chinese cuisine!