Carnitas Michoacanas is a Los Angeles-based restaurant that specializes in serving authentic Michoacan-style carnitas, a traditional Mexican dish made from fried pork cooked in copper pots. Passed down through generations, this family recipe is known for its incredible flavor and is enjoyed by both locals and visitors alike.
With their commitment to preserving tradition and providing a taste of Mexico, Carnitas Michoacanas offers a variety of ways to enjoy their mouthwatering carnitas, whether it's in a classic taco with secret sauce and a touch of salad, or served on a round bun as a deliciously seasoned pernil sandwich. Indulge in the pleasure of their golden, juicy, and perfectly seasoned pork, accompanied by a refreshing beer to truly savor the experience.
Generated from the website