The Captain's Table is a casual-upscale restaurant located on the Orange Coast College campus in Costa Mesa, California. It is run by students from the Culinary Arts and Food and Beverage Management programs, offering a rotating weekly menu with a variety of cuisine types.
They serve lunch and dinner on Thursdays, starting from the third week of the semester, and also offer a lunch buffet on Tuesdays, starting from the eighth week of the semester. Reservations are required for both dining options.
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