Brickmaiden Breads, located in Point Reyes Station, CA, has been baking artisan sourdough bread and pastries since 2000. Founded by Celine Underwood, the bakery emphasizes quality, sustainability, and community in all their offerings.
From a one-person cottage bakery, Brickmaiden has grown to include a diverse range of pastries, coffee, and specialty drinks. They proudly support the local grain economy by using locally sourced grain in many of their products, creating a positive space for both staff and visitors.
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