Bird Cafe and Supper Club, located in the historic Point Arena Hotel on Main Street, is a culinary destination that celebrates the local community, food, and art. Led by Chef Aaron Peters, the restaurant offers a unique dining experience that showcases the taste of the region through locally sourced ingredients and seasonal Mendocino country cuisine.
With a focus on terroir, Bird Cafe collaborates with local farmers and ranchers to create a diverse menu that changes weekly, featuring seafood specials that reflect the catches from the nearby pier. The restaurant also hosts exclusive Supper Club events, where Chef Aaron and artist Nicole Ponsler combine their culinary and artistic skills to create unforgettable prix-fixe dinners. Bird Cafe is a must-visit for those seeking a taste of the region's culinary and artistic talents.
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