History
I've been making cheesecakes since 2001, and began my business in 2013 when I brought some cheesecakes to the salon I was working at in Beverly hills and things just took off from there. I began experimenting with flavors and currently have over 30. While I currently can't offer my cheesecakes to the public, I do create beautiful desserts for any occasion. Please make sure to book your orders 4-6 weeks prior to event/pick up date. I look forward to working with you. Please feel free to look at my pictures as all my reviews are there. If you'd like to see the reviews in its entirety please visit