Angie's Lobster is a local seafood restaurant in Tempe, AZ, offering a variety of delicious lobster dishes at affordable prices. With a focus on efficiency and eliminating third parties, they source their lobster directly from their own wharf in Maine, ensuring freshness and quality. From their signature Lobster Meals to their popular Fried Lobster Tails and Fried Lobster Sandwiches, Angie's Lobster aims to make lobster accessible to everyone, providing a taste of luxury without breaking the bank.
Founded by Angela "Angie" Christofellis, a Greek immigrant with a passion for giving back, Angie's Lobster is not just about serving great food but also making a positive impact in the community. Through partnerships with local non-profits and crisis centers, they have already dedicated hundreds of hours to helping those in need. As they continue to grow, their commitment to giving back remains strong, with plans to donate thousands of pounds of food to food banks, shelters, and soup kitchens, as well as establishing Angie's Houses to provide shelter and support to those in need.
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