Henry's Smokehouse is a renowned BBQ restaurant with two locations in Greenville and Simpsonville, SC, serving award-winning barbeque cooked in the traditional Southern style. Their top choice meats are slow-cooked in open BBQ pits with hickory logs for up to 12 hours, resulting in fall-off-the-bone tenderness and a distinctive hickory flavor.
With a commitment to quality, Henry's chefs hand-pull the pork butt servings from the bone, ensuring only the juiciest portions are selected. In addition to their restaurants, Henry's Smokehouse also offers on-site catering services and a food truck, Henry's Hog Hauler, bringing their delicious BBQ to various locations.
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