Sakura Japanese Steak and Seafood House is a renowned Asian restaurant that has been ranked as the #2 Best Asian Restaurant in America by Consumer Reports Magazine. With its humble beginnings in Fredericksburg, Virginia, Sakura was founded in 1988 by Marc Ha, who started with just 7 Hibachi tables. Over the years, Sakura has gained a strong consumer base and expanded its presence to various locations across the United States, offering a delightful dining experience with its delectable Japanese cuisine.
Under the leadership of Marc Ha, Sakura has garnered stunning reviews and a loyal following, thanks to its exceptional food and friendly service. With a focus on quality and customer satisfaction, Sakura continues to impress diners with its flavorful dishes and inviting ambiance. From its origins in Virginia to its expansion to the west coast, Sakura Japanese Steak and Seafood House has become a go-to destination for Asian cuisine enthusiasts seeking an unforgettable dining experience.
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