Yeh Yogourt Glacé Café is a thriving self-service frozen yogurt chain based in Montréal, Québec, with over 60 rotating flavors. The company has seen significant international expansion, with new stores opening in China, the Middle East, and South America, aiming for over 300 new locations in the coming years.
Founded by twins Jon and his brother, Yeh Yogourt also plans to enhance its menu by adding a variety of hot beverages, including espressos, macchiatos, and lattes, catering to the diverse tastes of their customers. Since its inception, the chain has grown to include more than 30 locations across North America.
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