Panago, located in Toronto, Ontario, offers a diverse menu of pizzas, salads, sides, desserts, beverages, and dips. The establishment prides itself on providing plant-based options to cater to a variety of dietary preferences. Customers can enjoy a range of toppings on their pizzas, including plant-based, dairy-free, and meat-free choices.
With a commitment to quality, Panago uses organic tomato sauce made from non-GMO ingredients. The dough is freshly made in-house using 100% Canadian wheat, reflecting the brand's support for local produce. Additionally, the meats used are raised without antibiotics, and the beef is sourced without added hormones.
At Panago, customers can indulge in a flavorful meal knowing that there are no artificial colors or flavors used in their food. The brand emphasizes using authentic ingredients to ensure a genuine and delicious dining experience. Panago also offers franchise opportunities, showcasing a dedication to expanding its presence and values in the community.
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