The Canada Food Inspection Agency in Sault Ste. Marie, ON, is a government organization responsible for safeguarding food safety and protecting consumers. They conduct inspections, enforce regulations, and provide guidance to ensure the quality and integrity of the food supply.
With a focus on risk assessment and compliance monitoring, the agency works collaboratively with industry stakeholders to uphold standards and prevent foodborne illnesses. Their efforts contribute to maintaining public trust in the safety and quality of food products in Canada.
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