Presto Pizza in Winnipeg, Canada, prides itself on staying true to its Italian roots by handcrafting a unique blend of herbs and spices in-store to mix with their sauce. They use a traditional stone top oven to cook their pizzas, ensuring a quality and authentic taste that sets them apart from others.
With a commitment to quality, Presto Pizza uses a special blend of two different mozzarellas, along with locally sourced hand-cut produce and meats in their pizzas. Their dedication to making each pizza the right way reflects their belief that customer satisfaction is paramount.
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