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Tips
"Enjoy a spectacular view while dining on the seafood rich menu, spiced up by the likes of brown butter wasabi prime rib and exotic rum and ginger beer cocktails."
"Order the Salmon Oshi Sushi. You will never leave."
"A stunning room overlooking the water and mountains plus zingingly fresh sustainable sashimi and blowtorch-ed aburi sushi makes Miku a signature Vancouver experience. [Eater 38 Member]"
"No need to look at the menu. Just ask for sashimi platter with some seared special selects."
"Las almejas al vapor una delicia"
"They use japanese bamboo charcoal to give a hint of smokyness. A-MA-ZING."
"aburi salmon oshi sushi. just get it. trust me and all the other tips here because it really is that good. for lunch, the miku zen bento is a perfect portion, sampling, and price."
"Green Tea Opera is a most amazing dessert. Words cannot describe it"
"For a Japanese cuisine experience like no other, Miku is not-to-be-missed. The sushi is uniquely prepared, and we highly recommend that you try the Aburi (flame seared) salmon."
"So impressed! Everything we ordered was amazing! Wagyu Carpaccio, Alburi Salmon/Ebi Oshi Sushi, and Red Wave were super good! Best quality sushi! The popular Green Tea Opera for dessert was so yummy!"
"Miku has up'ed the anti with their newest waterfront location. Enjoy the view while you dine on the amazing new Suzuki (actually better than the sablefish!), calamari, aburi oshii and rolls."
"All you need to order is plates and plates of Aburi Salmon Oshi sushi. Oh, and the prime rib."
"The salmon Aburi is phenomenal. You cant go wrong with any slice of fish here."
"Aburi salmon oshi is amazing, as is the dessert selection"
"Amazing rolls! The most tastiest ones I've ever had the privilege to taste. The staff are amazing, too, and provide excellent customer service."
"During the Olympics, they're offering special sashimi “Podium Platters,” showcasing seafood from Tokyo's Tsukiji Fish Market, including yellowfin, flounder, red snapper, and amberjack. $60-150 each."
"aburi salmon oshi sushi. Anything with mackerel!"
"The best part about this restaurant is honestly the ambiance and the view. It's right on the water. The sushi is good but not marketed to a connoisseur. The prices are also great."
"Great food, great view at the new location!"
"When you get sick of the Aburi Salmon Oshi (which would be never), try the Aburi Ebi Oshi, it's just as delish, in it's own citrusy sweet way!"
"Order the specials! The wait staff also makes great recommendations! One of the best sushi places in Vancouver."
"Get the zen plate. Soooooo good!"
"Great service, best red tuba sashimi, friendly people and very clean. Our server did a great job : Jennifer!"
"aburi style is delicious."
Partial Data by Foursquare.