J 2 Ranch is a family-owned operation located in the heart of the Kootenays, dedicated to providing high-quality meats ethically and naturally. They raise Kootenay Wagyu beef, Angus beef, and bison, all of which are antibiotic and hormone-free, ensuring a unique and flavorful eating experience.
With a commitment to maintaining a low-stress environment for their animals, J 2 Ranch allows their cattle to graze on pasture, winter on hay, and finish with hand-fed grain. Their products can be ordered directly from the ranch, bypassing any middlemen or big warehouses for a more direct and transparent purchasing experience.
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