The Chewies Crew (or Krewe de Chew as we like to say) is a loud, fun group of highly skilled shuckers & chefs proudly known as Vancouver’s experts on quality oysters, seafood and New Orleans inspired soul food. Our menus at both locations, Chewies Coal Harbour & Chewies Kitsilano, boast a variety of seafood and traditional dishes like Shrimp & Grits, Jambalaya, and Southern Fried Chicken. We pour a wide selection of award winning, locally brewed craft beers, delicious hand crafted cocktails, and wines from around the world, with special attention to BC wine makers. The buzz and energy that fills our restaurants will leave you feeling 'Super, Wicked, Awesome' our three favourite words. *We're famous in Vancouver for our lively Happy Hour and fresh raw Buck-A-Shuck Oysters!
Tips
"This place looks more like a ordinary pub than a restaurant. Not a place to have a regular conversation (loud music). Wine served into regular glasses and food wasn't impressive at all."
"Has awesome service! Gumbo! Beef brisket! Lots of favs here! Brunch too"
"Crab cakes and the fried chicken. You will not be disappointed."
"The pan seared squid and the fries - now that is a great small meal."
"Sweet Baby Jesus. Chicken fried lobster w/ corn bread & a slaw that's to die for! Heaven on a plate."
"Try the chicken-fried gator!"
"Bourbon bacon banana banoffee. Trust me."
"Featured burger is the best in town."
"They have Baton Rouge Bleu Plates aka: lunch specials at $12.95, Mon to Fri! They always have their southern fried chicken and waffles."
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Partial Data by Foursquare.