Champs Mushrooms Inc, founded in 1998 by the Quach family, has grown to become the largest and most technologically advanced mushroom producer in western Canada. With a commitment to quality, innovation, and reliability, they provide a steady year-round supply of responsibly grown fresh mushrooms to customers across North America.
With an annual output of over 40 million pounds of premium mushrooms, Champs Mushrooms is known for their state-of-the-art farming facilities and a wide variety of mushroom products, including white, crimini, portabella, shiitake, and more. Their dedication to food safety, traceability, and certifications ensures that customers can always count on great-tasting, good-for-you mushrooms from Champs.
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